| Campbell's 98% Fat Free cream of mushroom soup 10.75oz. Pull-Top Can(s) [24 on hand]
$2.48 | | | Serving Size | 120ml | Calories per Serving | 50 | Fat Calories per Serving | 25 | Total Fat per Serving | 2.5g | Daily Percent of Fat | 4% | Saturated Fat per Serving | 1g | Daily Percent of Saturated Fat | 5% | Cholesterol per Serving | 4.5g | Daily Percent of Cholesterol | 2% | Sodium per Serving | 840mg | Daily Percent of Sodium | 35% | Carbohydrate per Serving | 7g | Daily Percent of Carbohydrate | 2% | Dietary Fiber per Serving | 1g | Daily Percent of Fiber | 4% | Sugars per Serving | 1g | Protein per Serving | 1g | Ingredients | | Water, Mushrooms, Modified Food Starch, Wheat Flour, Vegetable Oil (Corn, Cottonseed, Canola, Soybean and Partially Hydrogenated Cottonseed and Soybean), Contains Less Than 2% of The Following Ingredients: Salt, Cream (Milk), Soy Protein Concentrate, Monosodium Glutamate, Potassium Chloride, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Spice Extract, Yeast Extract, Dehydrated Mushrooms, Flavoring, Dehydrated Onions, Dehydrated Garlic, Butter, Cream Powder (Cream [Milk], Soy Lecithin), Enzyme Modified Butter, Nonfat Dry Milk, Lipolyzed Butter Oil, Oleic Acid, Butter Oil, Butter Flavor (Enzyme Modified Butter, Acetic Acid), Lactic Acid.
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| Why Buy? | 5 Recipes On Every Label | Warnings | | Caution: Metal Edges Are Sharp. Recommend Use By Date On Can End. Promptly Refrigerate Unused Soup In Separate Container.
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| Instructions | | Quick & Easy Directions: Mix Soup & 1 Can Water.
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| | | Microwave: Heat, Covered, In Microwavable Bowl On High 2 1/2 to 3 Minutes. Careful, Leave In Microwave 1 Minute, Then Stir.
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| | Stove: Heat, Stirring Often. | Brand Name | Campbell's | taxable in Michigan? | No | Product Size | 10.75oz | Product Price | $2.48 | Storage Climate | Dry | Manufacturer | Campbell Soup Company | Shipping Weight | 0.74 lbs. | upc | 5100011551 | |
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